Cook
Canton, NY

About the Property

Enjoy all of the four seasons in the beautiful North Country here at the BEST WESTERN University Inn of Canton, NY.

With easy access off of Route 11, this 98 room property is surrounded by a championship golf course and groomed cross-country ski trails Whether you are planning a meeting, banquet, conference or wedding, the BEST WESTERN University Inn is here ot serve you. Our friendly staff, personalized service, and meeting spaces make this an ideal location for any special event.

The commitment, attitude, and performance of our team members drive the success of our hotel. Our South Side boutique hotel takes on this challenging task to achieve a high level of client and guest satisfaction every day. This requires building an enthusiastic team of high-performing individuals to fill a wide variety of positions to provide exceptional service, from the heart. We seek qualified candidates who share our values and the desire to create a warm and professional hospitality environment.

 

Thank you for your interest in our available positions. Please complete the employment form below and share with us a little bit more about yourself.

 

Job Description

Skills Required:

Provide high-level customer service, communicate effectively with guests and team members, follow instructions, ability to learn quickly, pay attention to detail, and maintain composure when working under pressure

Technical Skills:

  • Safe and appropriate use and operation of kitchen equipment
  • Knife skills, grill, broiler, sauté and Expediter skills; garde manger experience
  • Speed in meal production while ensuring high-quality food

Experience / Education:        

Minimum 2 years’ experience; high school diploma and/or equivalent work experience; experience with receiving orders and inventory control helpful; Culinary Arts education preferred; Serve-Safe Certification and Allergy Awareness Training preferred.

Best Western University Inn logo

Location

Best Western University Inn
90 E. Main Street
Canton NY, 13617
315-386-8522

Job Overview

TITLE: Cook
DEPARTMENT: Food & Beverage
FT/PT: Part Time

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