Cook
Durham, NC

About the Property

Named twice by Hilton Worldwide as Hotel of the Year, the Hilton Garden Inn Durham/University Medical Center is conveniently located between Duke University’s East and West Campus and downtown Durham, NC.  HGI Durham pulls out all of the stops as the home base for visitors to the university and the Duke Medical Center. 

Our award-winning team and hotel strive for excellence in all that we do.  Each guest interaction is an opportunity to anticipate our guest’s needs and exceed their expectations.  We have fun every day through our positive exchanges with each other and some of the most fantastic guests’ we have ever had the pleasure of serving.   We embrace and welcome those looking to grow themselves personally and professionally.  You can expect to be respected, well cared for, and valued as a member of our team.

Thank you for your interest in joining our team!  We look forward to learning more about you!

 

Job Description

Skills Required:

Provide high-level customer service, communicate effectively with guests and team members, follow instructions, ability to learn quickly, pay attention to detail, and maintain composure when working under pressure

Technical Skills:

  • Safe and appropriate use and operation of kitchen equipment
  • Knife skills, grill, broiler, sauté and Expediter skills; garde manger experience
  • Speed in meal production while ensuring high-quality food

Experience / Education:        

Minimum 2 years’ experience; high school diploma and/or equivalent work experience; experience with receiving orders and inventory control helpful; Culinary Arts education preferred; Serve-Safe Certification and Allergy Awareness Training preferred.

Hilton Garden Inn Durham logo

Location

Hilton Garden Inn Durham
2102 West Main Street
Durham NC, 27705
+1-919-286-0774

Job Overview

TITLE: Cook
DEPARTMENT: Food & Beverage
FT/PT: Part Time

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