Cook
Northport, ME

About the Property

Arrive at Point Lookout, Maine with plans to stay a few days and leave with memories that will last a lifetime. Situated on 387 acres of picturesque mountainside terrain overlooking Penobscot Bay, in Maine’s scenic Mid-Coast region, the grounds at Point Lookout are reminiscent of a nature preserve. Surround yourself with a true authentic Maine experience, while taking in the sights, sounds, and splendor of the area around you. Regardless of your passion, Point Lookout has something to excite and inspire you.

Job Description

Skills Required:

Provide high-level customer service, communicate effectively with guests and team members, follow instructions, ability to learn quickly, pay attention to detail, and maintain composure when working under pressure

Technical Skills:

  • Safe and appropriate use and operation of kitchen equipment
  • Knife skills, grill, broiler, sauté and Expediter skills; garde manger experience
  • Speed in meal production while ensuring high-quality food

Experience / Education:        

Minimum 2 years’ experience; high school diploma and/or equivalent work experience; experience with receiving orders and inventory control helpful; Culinary Arts education preferred; Serve-Safe Certification and Allergy Awareness Training preferred.

Point Lookout logo

Location

Point Lookout
67 Atlantic Highway
Northport ME, 04849
207-789-2000

Job Overview

TITLE: Cook
DEPARTMENT: Food & Beverage
FT/PT: Part Time

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