Part-Time cook - Sea GlassLine Cook - Part-Time
Cape Elizabeth, ME
About the Property
Our success and national recognition as a leading coastal resort property are driven by the participation, commitment, and performance of our valued team members.
Achieving high levels of guest satisfaction and strong financial performance is a challenging task requiring qualified and talented associates in a wide variety of positions. We seek highly motivated, qualified candidates who embrace an innkeeping service culture and live our values - Fun, Concern for Others, Trust, Accountability and Continuous Improvement. Our values are at the center of everything we do. We use them to make decisions and chart our course on a daily basis.
We look forward to learning more about you and thank you again for your interest in employment with Inn by the Sea.
Provide high level customer service, communicate effectively with guests and team members, follow instructions, ability to learn quickly, pay attention to detail, and maintain composure when working under pressure
- Safe and appropriate use and operation of kitchen equipment
- Knife skills, grill, broiler, sauté, and Expediter skills; garde manger experience
- Speed in meal production while ensuring high quality food
Experience / Education:
Minimum 6 months of experience; high school diploma and/or equivalent work experience; experience with receiving orders and inventory control helpful; Culinary Arts education preferred; Serve-Safe Certification and Allergy Awareness Training preferred
40 Bowery Beach Road
Cape Elizabeth ME, 04107
TITLE: Line Cook - Part-Time
DEPARTMENT: Food & Beverage
FT/PT: Part Time
HOURS: 16-24 hours per week with the potential for an increase in hours as summer demand increases / Nights, Weekends, and Holidays as needed
To apply for this job, please use the form below