Job Listings


The Benson Hotel & Faculty Club banner image

Night Auditor

The Night Auditor maximizes revenue and creates value by providing excellent customer service. This includes effective reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution.

The Benson Hotel & Faculty Club
13025 East Montview Boulevard
Aurora CO, 80045

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Inn on Boltwood banner image

Night Auditor

The Night Auditor maximizes revenue and creates value by providing excellent customer service. This includes effective reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution.

Inn on Boltwood
30 Boltwood Avenue
Amherst MA, 01002

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House Attendant

Creates a positive experience for our guests by maintaining a clean, comfortable and inviting environment. The House Attendant facilitates the guest room cleaning and laundry operations; assists the Room Attendants by providing supplies in a timely manner.

Inn on Boltwood
30 Boltwood Avenue
Amherst MA, 01002

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Room Attendant

The Room Attendant plays an important role for our home away from home and creates a positive experience for our guests by maintaining a clean, comfortable and inviting environment. This position is responsible for maintaining the cleanliness of guest rooms as assigned.

Inn on Boltwood
30 Boltwood Avenue
Amherst MA, 01002

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Restaurant / F&B Manager

This position’s primary job duties are to oversee the safe and efficient operation of the restaurant and other outlets where applicable (may include Lounge, Room Service, Pool Bar). This manager supervises a staff that consistently provides excellent guest service while promoting profitability for the hotel.

30Boltwood
30 Boltwood Avenue
Amherst MA, 01002
413-835-2011
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Executive Chef

The Executive Chef oversees the safe and efficient operation for the culinary and kitchen operations in accordance with company standards. He/She establishes and maintains standard operating procedures, kitchen systems including preparation logs, inventories, product usage and PMIX reporting.

30Boltwood
30 Boltwood Avenue
Amherst MA, 01002
413-835-2011
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The Revolution Hotel banner image

Guest Service Representative

This position maximizes revenue and creates value by providing excellent customer service. This includes effective reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution.

The Revolution Hotel
40 Berkeley Street
Boston MA, 02116
617-848-9200
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Maintenance Person

The Maintenance Person contributes to the hotel’s commitment to high-quality guest satisfaction and teamwork by safely and efficiently maintaining the property i.e. performs preventative maintenance; repairs on mechanical, electrical, kitchen, and laundry equipment.

The Revolution Hotel
40 Berkeley Street
Boston MA, 02116
617-848-9200
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The Glen House banner image

Guest Service Representative

This position maximizes revenue and creates value by providing excellent customer service. This includes effective reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution.

The Glen House
979 NH Rt 16
Gorham NH, 03581
603-466-3420
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Night Auditor

The Night Auditor maximizes revenue and creates value by providing excellent customer service. This includes effective reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution. Additionally, they complete nightly reports and audits, and act as the “Manager on Duty” in the absence of a regular Manager. The Night Auditor for the Hyatt Place also performs Gallery Host functions during the overnight shift.

The Glen House
979 NH Rt 16
Gorham NH, 03581
603-466-3420
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Hyatt Place Crocker Park banner image

Guest Service Representative

This position maximizes revenue and creates value by providing excellent customer service. This includes effective reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution.

Hyatt Place Crocker Park
2020 Crocker Road Westlake
Westlake OH, 44145
(+1)440-871-3100
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Room Attendants

The Room Attendant plays an important role for our home away from home, and creates a positive experience for our guests by maintaining a clean, comfortable and inviting environment. This position is responsible for maintaining the cleanliness of guest rooms as assigned.

Hyatt Place Crocker Park
2020 Crocker Road Westlake
Westlake OH, 44145
(+1)440-871-3100
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Guest Service Representative

This position maximizes revenue and creates value by providing excellent customer service. This includes effective reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution.

Hyatt Place Harrisonburg

Harrisonburg VA, 22801
540-417-1234
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Line Cook

The Cook is responsible for safely and efficiently preparing and cooking food that will keep our customers coming back. Our goal is to have customers tell us that our food and service is excellent!

Hyatt Place Harrisonburg

Harrisonburg VA, 22801
540-417-1234
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Hilton Garden Inn Durham banner image

Guest Service Representative

This position maximizes revenue and creates value by providing excellent customer service. This includes effective reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution.

Hilton Garden Inn Durham
2102 West Main Street
Durham NC, 27705
+1-919-286-0774
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Maintenance Technician

The Maintenance Person contributes to the hotel’s commitment to high-quality guest satisfaction and teamwork by safely and efficiently maintaining the property i.e. performs preventative maintenance; repairs on mechanical, electrical, kitchen, and laundry equipment.

The Alfond Inn
300 East New England Avenue
Winter Park FL, 32789
407-326-0801
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Public Area Cleaning

The Public Area Cleaner safely and efficiently ensures all areas of the hotel are cleaned to specified standards to achieve high levels of guest satisfaction.

The Alfond Inn
300 East New England Avenue
Winter Park FL, 32789
407-326-0801
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Room Attendant (Housekeeper)

The Room Attendant plays an important role for our home away from home, and creates a positive experience for our guests by maintaining a clean, comfortable and inviting environment. This position is responsible for maintaining the cleanliness of guest rooms as assigned.

The Alfond Inn
300 East New England Avenue
Winter Park FL, 32789
407-326-0801
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Spa Receptionist

The primary responsibility is to assist guests by scheduling services for individuals and large groups, checking in guests for their appointments, and provide a general spa orientation upon arrival. The spa receptionist will confirm appointments with guests, answer any questions about the services at the spa, and collect payment for the services. Throughout the day the spa receptionist is expected to update the schedule for any appointment additions or changes.

The Alfond Inn
300 East New England Avenue
Winter Park FL, 32789
407-326-0801
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Spa Therapist

Primary responsibility is to provide professional massages with a variety of techniques such as: Swedish, aromatherapy, sports massage, reflexology, deep tissue, stone massage, etc. To perform spa body treatments such as: scrubs, wraps, couple’s treatments, bath preparation and to provide guest in room service.

The Alfond Inn
300 East New England Avenue
Winter Park FL, 32789
407-326-0801
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Spa Attendant

Primary responsibility is to assist guests and maintain cleanliness in the locker rooms, Fitness center, waiting room and linen room. Also promote spa services, to maintain linen levels and to restock amenities. This position will fulfill guests’ requests for service courteously and efficiently.

The Alfond Inn
300 East New England Avenue
Winter Park FL, 32789
407-326-0801
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Spa Supervisor

To assist the Spa Director in the supervision of all facets of Spa Reception, Spa Reservations, and Locker Room areas and to assist in the overall management of the spa on Spa Director’s days off. This position may direct the work of other Spa staff, delegating tasks and instructing them in the delivery of Spa services.

The Alfond Inn
300 East New England Avenue
Winter Park FL, 32789
407-326-0801
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Inn by the Sea banner image

Assistant Guest Service Manager

This position assists the Guest Service Manager with overseeing the safe and efficient operation of the front desk, maximizes profitability, and ensures high levels of guest satisfaction are achieved. This position may direct the work of others, i.e. delegate tasks, and provide training & support, and resources to the front desk staff. Additionally, this position works as part of a team to deliver attentive, friendly, efficient and hospitable service. This includes effective communication, reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution. They act as the manager on duty in the absence of the Guest Service Manager.

Inn by the Sea
40 Bowery Beach Road
Cape Elizabeth ME, 04107
207-799-3134
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Guest Service Representative

This position maximizes revenue and creates value by providing excellent customer service. This includes effective reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution.

Inn by the Sea
40 Bowery Beach Road
Cape Elizabeth ME, 04107
207-799-3134
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Housekeeping Supervisor

This position shares in adding warmth and happiness to every guest experience by ensuring that all areas of the hotel are safely and efficiently cleaned to specified standards to ensure high levels guest satisfaction. He/She supports the Executive Housekeeper and/or Rooms Division Manager in daily operations as it pertains to supervising team members, i.e. scheduling, ordering supplies, and performance management.

Inn by the Sea
40 Bowery Beach Road
Cape Elizabeth ME, 04107
207-799-3134
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Maintenance Technician

The Maintenance Person contributes to the hotel’s commitment to high-quality guest satisfaction and teamwork by safely and efficiently maintaining the property i.e. performs preventative maintenance; repairs on mechanical, electrical, kitchen, and laundry equipment.

Inn by the Sea
40 Bowery Beach Road
Cape Elizabeth ME, 04107
207-799-3134
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Inn by the Sea banner image

Massage Therapist

Primary responsibility is to provide professional massages with a variety of techniques such as: Swedish, aromatherapy, sports massage, reflexology, deep tissue, stone massage, etc. To perform spa body treatments such as: scrubs, wraps, couple’s treatments, bath preparation and to provide guest in room service.

Inn by the Sea
40 Bowery Beach Road
Cape Elizabeth ME, 04107
207-799-3134
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Spa Attendant

This job position's primary responsibility is to assist guests and maintain cleanliness in the locker rooms, Fitness center, waiting room and linen room.

Inn by the Sea
40 Bowery Beach Road
Cape Elizabeth ME, 04107
207-799-3134
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Valet Attendant / Bell Person - Spring part-time hours available

The Valet Attendant courteously and safely parks and retrieves guest vehicles, and must have a minimum of 1 year of driving with a valid Driver’s License.

Inn by the Sea
40 Bowery Beach Road
Cape Elizabeth ME, 04107
207-799-3134
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Concierge - Summer 2023

The Concierge is responsible for efficiently coordinating various services related to the guests visit and provides information about the hotel and the local vicinity in the hotels continuing effort to deliver exceptional guest service and financial profitability.

Inn by the Sea
40 Bowery Beach Road
Cape Elizabeth ME, 04107
207-799-3134
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Reservationist - Summer 2023

The Reservationist helps maximizes revenue and create value by providing excellent customer service. This includes effective reservation sales, revenue management, group account management, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience, such as check-in, check-out, and problem resolution. The Reservationist will assist with Front Desk coverage as needed. This employee must display effective listening and communication skills, initiative, ability to work independently and in teams, and lead by example. He/she must be able to exercise good judgment and discretion, display effective problem solving skills, and provide excellent customer service. Additionally, he/she must have the ability to multi-task, maintain composure under pressure, and display a high level of professionalism, integrity, and follow through.

Inn by the Sea
40 Bowery Beach Road
Cape Elizabeth ME, 04107
207-799-3134
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PBX Operator - Summer 2023

The PBX Operator provides exceptional guest services while promptly and efficiently handling all internal and external telephone calls. This employee must answer questions and provide information about the hotel, amenities, events, and communicates with other departments to ensure that guest requests or problems are resolved.

Inn by the Sea
40 Bowery Beach Road
Cape Elizabeth ME, 04107
207-799-3134
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The Hotel at Oberlin banner image

Public Area Cleaning

The Public Area Cleaner safely and efficiently ensures all areas of the hotel are cleaned to specified standards to achieve high levels of guest satisfaction.

The Hotel at Oberlin
10 East College St
Oberlin OH, 44074
440-775-7001
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The Inn at Swarthmore banner image

Guest Service Representative

This position maximizes revenue and creates value by providing excellent customer service. This includes effective reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution.

The Inn at Swarthmore
10 South Chester Rd
Swarthmore PA, 19081
610-543-7500
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Courtyard Jacksonville Orange Park banner image

Guest Service Supervisor

This position assists the Guest Service Manager with overseeing the safe and efficient operation of the front desk, maximizes profitability, and ensures high levels of guest satisfaction are achieved. This position may direct the work of others, i.e. delegate tasks, and provide training & support, and resources to the front desk staff. Additionally, this position works as part of a team to deliver attentive, friendly, efficient and hospitable service. This includes effective communication, reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution. They act as the manager on duty in the absence of the Guest Service Manager.

Courtyard Jacksonville Orange Park
610 Wells Road
Orange Park FL, 32073
(+1) 904-854-1500
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Hilton Garden Inn Portland Downtown banner image

Cook

The Cook is responsible for safely and efficiently preparing and cooking food that will keep our customers coming back. Our goal is to have customers tell us that our food and service is excellent!

Hilton Garden Inn Portland Downtown
65 Commercial Street
Portland ME, 04101
(+1) 207-780-9688
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Hilton Garden Inn Portland Downtown banner image

Guest Service Representative

This position maximizes revenue and creates value by providing excellent customer service. This includes effective reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution.

Hilton Garden Inn Portland Downtown
65 Commercial Street
Portland ME, 04101
(+1) 207-780-9688
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Hampton Inn & Suites Mystic banner image

Room Attendant

The Room Attendant plays an important role for our home away from home, and creates a positive experience for our guests by maintaining a clean, comfortable and inviting environment. This position is responsible for maintaining the cleanliness of guest rooms as assigned.

Hampton Inn & Suites Mystic
6 Hendel Drive
Mystic CT, 06355
(+1) 860-536-2534
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Historic Boone Tavern Hotel & Restaurant banner image

Maintenance Person

The Maintenance Person contributes to the hotel’s commitment to high-quality guest satisfaction and teamwork by safely and efficiently maintaining the property i.e. performs preventative maintenance; repairs on mechanical, electrical, kitchen, and laundry equipment.

Historic Boone Tavern Hotel & Restaurant
100 Main Street
Berea KY, 40404
859-985-3700
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Historic Boone Tavern Hotel & Restaurant banner image

Cook

The Cook is responsible for safely and efficiently preparing and cooking food that will keep our customers coming back. Our goal is to have customers tell us that our food and service is excellent!

Historic Boone Tavern Hotel & Restaurant
100 Main Street
Berea KY, 40404
859-985-3700
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Sous Chef

The Sous Chef is responsible for the preparation of high-quality meals in accordance with company standards, menu specifications and production schedules set forth by the Executive Chef; and maintaining and adhering to the health and food safety program at all times per state and federal regulations.

Historic Boone Tavern Hotel & Restaurant
100 Main Street
Berea KY, 40404
859-985-3700
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Hampton Inn Nashua banner image

Guest Service Representative

This position maximizes revenue and creates value by providing excellent customer service. This includes effective reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution.

Hampton Inn Nashua
407 Amherst Street
Nashua NH, 03063
(+1) 603-883-5333
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Room Attendant

The Room Attendant plays an important role for our home away from home, and creates a positive experience for our guests by maintaining a clean, comfortable and inviting environment. This position is responsible for maintaining the cleanliness of guest rooms as assigned.

Hampton Inn Nashua
407 Amherst Street
Nashua NH, 03063
(+1) 603-883-5333
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Sea Glass banner image

Line Cook - Part-Time

The Cook is responsible for safely and efficiently preparing and cooking food that will keep our customers coming back. Our goal is to have customers tell us that our food and service is excellent!

Sea Glass
40 Bowery Beach Road
Cape Elizabeth ME, 04107
207-799-3134
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Host - Hostess

The Host - Hostess safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their dining experience so that they will tell others and become a loyal customer. We expect and encourage you to go out of your way to talk to guests and find out what their needs are before they have to ask you.

Sea Glass
40 Bowery Beach Road
Cape Elizabeth ME, 04107
207-799-3134
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AM Server- Sea Glass and Room Service

The AM Restaurant Server safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their dining experience so that they will tell others and become a loyal customer. We expect and encourage you to go out of your way to talk to guests and find out what their needs are before they have to ask you.

Sea Glass
40 Bowery Beach Road
Cape Elizabeth ME, 04107
207-799-3134
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Boulevard Server - Summer 2023

The Boulevard Server safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their dining experience so that they will tell others and become a loyal customer. We expect and encourage you to go out of your way to talk to guests and find out what their needs are before they have to ask you.

Sea Glass
40 Bowery Beach Road
Cape Elizabeth ME, 04107
207-799-3134
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Hamilton's Kitchen banner image

Cook

Looking for Restaurant and Banquet Cooks for safely and efficiently preparing and cooking food that will keep our customers coming back. Our goal is to have customers tell us that our food and service is excellent!

Hamilton's Kitchen
300 East New England Avenue
Winter Park FL, 32789
407-998-8089
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Dishwasher

An extraordinary dining experience begins with clean dishes and silverware, with that in mind, the Dishwasher is very important to the success of our business. This person ensures that all dishes and silverware are spotless and sparkling. Responsibilities include safely operating an automatic dishwashing machine, washing pots and pans, performing general kitchen clean-up duties and disposing of all waste.

Hamilton's Kitchen
300 East New England Avenue
Winter Park FL, 32789
407-998-8089
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Host - Hostess

AM & PM Shifts. The Host - Hostess safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their dining experience so that they will tell others and become a loyal customer. We expect and encourage you to go out of your way to talk to guests and find out what their needs are before they have to ask you.

Hamilton's Kitchen
300 East New England Avenue
Winter Park FL, 32789
407-998-8089
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Broad Table Tavern banner image

Bar Supervisor

The Bar Supervisor is responsible for safely and efficiently providing alcoholic and non-alcoholic beverages and food while ensuring complete guest satisfaction. Additionally, making certain that all bartenders are trained and completing their job duties at the bar. This employee must display effective listening and communication skills, initiative, ability to work independently and in teams, and lead by example. He/she must be able to exercise good judgment and discretion, display effective problem-solving skills, and provide excellent customer service. Additionally, he/she must have the ability to multi-task, maintain composure under pressure, and display a high level of professionalism, integrity, and follow through.

Broad Table Tavern
10 South Chester Rd
Swarthmore PA, 19081
610-543-7500
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Bar Back

The Bar Back safely and efficiently ensures bar is properly stocked, barware is clean, and generally supports the smooth and efficient behind-the-scenes operation of the bar for the bartender. Provides excellent service with a smile! Contribute to the guests experience so that they will tell others and become a loyal customer.

Broad Table Tavern
10 South Chester Rd
Swarthmore PA, 19081
610-543-7500
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Bartender

The Bartender is responsible for safely and efficiently providing alcoholic and non-alcoholic beverages and food, while ensuring complete guest satisfaction.

Broad Table Tavern
10 South Chester Rd
Swarthmore PA, 19081
610-543-7500
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Bus Person

The Bus Person/Server’s Assistant safely and efficiently assists all dining room servers in delivering excellent customer service to our guests to achieve high customer satisfaction, i.e. clearing and setting tables in a timely and efficient manner.

Broad Table Tavern
10 South Chester Rd
Swarthmore PA, 19081
610-543-7500
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Cook

The Cook is responsible for safely and efficiently preparing and cooking food that will keep our customers coming back. Our goal is to have customers tell us that our food and service is excellent!

Broad Table Tavern
10 South Chester Rd
Swarthmore PA, 19081
610-543-7500
View Details

Broad Table Tavern banner image

Dishwasher

An extraordinary dining experience begins with clean dishes and silverware, with that in mind, the Dishwasher is very important to the success of our business. This person ensures that all dishes and silverware are spotless and sparkling. Responsibilities include safely operating an automatic dishwashing machine, washing pots and pans, performing general kitchen clean-up duties and disposing of all waste.

Broad Table Tavern
10 South Chester Rd
Swarthmore PA, 19081
610-543-7500
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Host - Hostess

The Host - Hostess safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their dining experience so that they will tell others and become a loyal customer. We expect and encourage you to go out of your way to talk to guests and find out what their needs are before they have to ask you.

Broad Table Tavern
10 South Chester Rd
Swarthmore PA, 19081
610-543-7500
View Details

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Sous Chef

The Sous Chef is responsible for the preparation of high-quality meals in accordance with company standards, menu specifications and production schedules set forth by the Executive Chef; and maintaining and adhering to the health and food safety program at all times per state and federal regulations.

Broad Table Tavern
10 South Chester Rd
Swarthmore PA, 19081
610-543-7500
View Details

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Server

The Restaurant Server safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their dining experience so that they will tell others and become a loyal customer. We expect and encourage you to go out of your way to talk to guests and find out what their needs are before they have to ask you.

Broad Table Tavern
10 South Chester Rd
Swarthmore PA, 19081
610-543-7500
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1833 Restaurant banner image

Bartender

The Bartender is responsible for safely and efficiently providing alcoholic and non-alcoholic beverages and food, while ensuring complete guest satisfaction.

1833 Restaurant
10 East College Street
Oberlin OH, 44074
440-775-7001
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1833 Restaurant banner image

Cook

The Cook is responsible for safely and efficiently preparing and cooking food that will keep our customers coming back. Our goal is to have customers tell us that our food and service is excellent!

1833 Restaurant
10 East College Street
Oberlin OH, 44074
440-775-7001
View Details

1833 Restaurant banner image

Dishwasher

An extraordinary dining experience begins with clean dishes and silverware, with that in mind, the Dishwasher is very important to the success of our business. This person ensures that all dishes and silverware are spotless and sparkling. Responsibilities include safely operating an automatic dishwashing machine, washing pots and pans, performing general kitchen clean-up duties and disposing of all waste.

1833 Restaurant
10 East College Street
Oberlin OH, 44074
440-775-7001
View Details

1833 Restaurant banner image

Host - Hostess

The Host - Hostess safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their dining experience so that they will tell others and become a loyal customer. We expect and encourage you to go out of your way to talk to guests and find out what their needs are before they have to ask you.

1833 Restaurant
10 East College Street
Oberlin OH, 44074
440-775-7001
View Details

1833 Restaurant banner image

Restaurant Server

The Restaurant Server safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their dining experience so that they will tell others and become a loyal customer. We expect and encourage you to go out of your way to talk to guests and find out what their needs are before they have to ask you.

1833 Restaurant
10 East College Street
Oberlin OH, 44074
440-775-7001
View Details

1833 Restaurant banner image

Bus Person

The Bus Person/Server’s Assistant safely and efficiently assists all dining room servers in delivering excellent customer service to our guests to achieve high customer satisfaction, i.e. clearing and setting tables in a timely and efficient manner.

1833 Restaurant
10 East College Street
Oberlin OH, 44074
440-775-7001
View Details

1833 Restaurant banner image

Banquet Server

The Banquet Server safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their experience so that they will tell others and become a loyal customer.

1833 Restaurant
10 East College Street
Oberlin OH, 44074
440-775-7001
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The Notch Grille banner image

Bus Person

The Bus Person/Server’s Assistant safely and efficiently assists all dining room servers in delivering excellent customer service to our guests to achieve high customer satisfaction, i.e. clearing and setting tables in a timely and efficient manner.

The Notch Grille
979 NH Rt 16
Gorham NH, 03581
603-466-3420
View Details

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Host - Hostess

The Host - Hostess safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their dining experience so that they will tell others and become a loyal customer. We expect and encourage you to go out of your way to talk to guests and find out what their needs are before they have to ask you.

The Notch Grille
979 NH Rt 16
Gorham NH, 03581
603-466-3420
View Details

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Restaurant Manager

This position’s primary job duties are to oversee the safe and efficient operation of the restaurant and other outlets where applicable (may include Lounge, Room Service, Pool Bar). This manager supervises a staff that consistently provides excellent guest service while promoting profitability for the hotel. This employee must display effective listening and communication skills, initiative, ability to work independently and in teams, and lead by example. He/she must be able to exercise good judgment and discretion, display effective problem-solving skills, and provide excellent customer service. Additionally, he/she must have the ability to multi-task, maintain composure under pressure, and display a high level of professionalism, integrity, and follow through.

The Notch Grille
979 NH Rt 16
Gorham NH, 03581
603-466-3420
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Hyatt House Mt. Pleasant - Midtown banner image

Guest Service Representative

This position maximizes revenue and creates value by providing excellent customer service. This includes effective reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution.

Hyatt House Mt. Pleasant - Midtown
1430 Midtown Ave
Mt Pleasant SC, 29464
843-388-6277
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Best Western University Inn banner image

This position assists the Guest Service Manager with overseeing the safe and efficient operation of the front desk, maximizes profitability, and ensures high levels of guest satisfaction are achieved. This position may direct the work of others, i.e. delegate tasks, and provide training & support, and resources to the front desk staff.

Best Western University Inn
90 E. Main Street
Canton NY, 13617
315-386-8522
View Details

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Public Area Cleaning

The Public Area Cleaner safely and efficiently ensures all areas of the hotel are cleaned to specified standards to achieve high levels of guest satisfaction.

Best Western University Inn
90 E. Main Street
Canton NY, 13617
315-386-8522
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Golf Pro Shop Attendant

Handle all ProShop operations, to include but not limited to; booking Tee Times, collecting payments, selling merchandise and any administrative work accurately and efficiently.

Best Western University Inn
90 E. Main Street
Canton NY, 13617
315-386-8522
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Cook

The Cook is responsible for safely and efficiently preparing and cooking food that will keep our customers coming back. Our goal is to have customers tell us that our food and service is excellent!

Best Western University Inn
90 E. Main Street
Canton NY, 13617
315-386-8522
View Details