Job Listings
Guest Service Representative
This position maximizes revenue and creates value by providing excellent customer service. This includes effective reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution.
The Revolution Hotel
40 Berkeley Street
Boston MA, 02116
617-848-9200
View Details
Night Auditor
The Night Auditor maximizes revenue and creates value by providing excellent customer service. This includes effective reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution.
The Revolution Hotel
40 Berkeley Street
Boston MA, 02116
617-848-9200
View Details
Housekeeping Supervisor
This position shares in adding warmth and happiness to every guest experience by ensuring that all areas of the hotel are safely and efficiently cleaned to specified standards to ensure high levels guest satisfaction. He/She supports the Executive Housekeeper and/or Rooms Division Manager in daily operations as it pertains to supervising team members, i.e. scheduling, ordering supplies, and performance management.
The Glen House
979 NH Rt 16
Gorham NH, 03581
603-466-3420
View Details
Laundry Attendant
The Laundry Attendant contributes to the hotel’s commitment to high-quality guest satisfaction and teamwork by safely and efficiently cleaning the laundry.
The Glen House
979 NH Rt 16
Gorham NH, 03581
603-466-3420
View Details
Room Attendant
The Room Attendant plays an important role for our home away from home, and creates a positive experience for our guests by maintaining a clean, comfortable and inviting environment. This position is responsible for maintaining the cleanliness of guest rooms as assigned.
The Glen House
979 NH Rt 16
Gorham NH, 03581
603-466-3420
View Details
Sales Coordinator
The Sales & Catering Coordinator supports and assists the sales team by efficiently completing tasks and projects to market, sell, service, build and maintain relationships with potential and existing guests/clients. This person must be able to detail events, speak with clients, and service groups.
The Glen House
979 NH Rt 16
Gorham NH, 03581
603-466-3420
View Details
Sales Coordinator
The Sales & Catering Coordinator supports and assists the sales team by efficiently completing tasks and projects to market, sell, service, build and maintain relationships with potential and existing guests/clients. This person must be able to detail events, speak with clients, and service groups.
Hyatt Place Harrisonburg
Harrisonburg VA, 22801
540-417-1234
View Details
Server
The Restaurant Server safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their dining experience so that they will tell others and become a loyal customer. We expect and encourage you to go out of your way to talk to guests and find out what their needs are before they have to ask you.
Hilton Garden Inn Durham
2102 West Main Street
Durham NC, 27705
+1-919-286-0774
View Details
Guest Service Representative
This position maximizes revenue and creates value by providing excellent customer service. This includes effective reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution.
The Alfond Inn
300 East New England Avenue
Winter Park FL, 32789
407-326-0801
View Details
Maintenance Technician
The Maintenance Person contributes to the hotel’s commitment to high-quality guest satisfaction and teamwork by safely and efficiently maintaining the property i.e. performs preventative maintenance; repairs on mechanical, electrical, kitchen, and laundry equipment.
The Alfond Inn
300 East New England Avenue
Winter Park FL, 32789
407-326-0801
View Details
Night Auditor
The Night Auditor maximizes revenue and creates value by providing excellent customer service. This includes effective reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution. Additionally, they complete nightly reports and audits, and act as the “Manager on Duty” in the absence of a regular Manager. The Night Auditor for the Hyatt Place also performs Gallery Host functions during the overnight shift.
The Alfond Inn
300 East New England Avenue
Winter Park FL, 32789
407-326-0801
View Details
Room Attendant (Housekeeper)
The Room Attendant plays an important role for our home away from home, and creates a positive experience for our guests by maintaining a clean, comfortable and inviting environment. This position is responsible for maintaining the cleanliness of guest rooms as assigned.
The Alfond Inn
300 East New England Avenue
Winter Park FL, 32789
407-326-0801
View Details
General Cashier
The General Cashier is responsible for accurately collecting and reconciling revenue in an attentive, friendly, and efficient manner. He/she must have the ability to multi-task, display a high level of attention to detail and accuracy, and follow through. integrity
The Alfond Inn
300 East New England Avenue
Winter Park FL, 32789
407-326-0801
View Details
Director of Sales
The Director of Sales & Marketing oversees the members of the sales team, their work flow and all sales strategies. The DOS is responsible for managing the soft brand relationships, business opportunities. Also responsible for prospecting for new opportunities, setting rates, negotiations and maintenance of current accounts, new markets to possibly include Business Travel Accounts, tour business and travel agency relationships.
Hyatt Place Chicago South
5225 S. Harper Avenue Chicago
Chicago IL, 60615
(+1) 773-752-5300
View Details
Banquet Server **Summer/Fall Season 2022
The Banquet Server safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their experience so that they will tell others and become a loyal customer.
Inn by the Sea
40 Bowery Beach Road
Cape Elizabeth ME, 04107
207-799-3134
View Details
Executive Housekeeper
This position is responsible for adding warmth and happiness to every guest experience through the safe and efficient operation of the housekeeping department.
Inn by the Sea
40 Bowery Beach Road
Cape Elizabeth ME, 04107
207-799-3134
View Details
Massage Therapist
Primary responsibility is to provide professional massages with a variety of techniques such as: Swedish, aromatherapy, sports massage, reflexology, deep tissue, stone massage, etc. To perform spa body treatments such as: scrubs, wraps, couple’s treatments, bath preparation and to provide guest in room service.
Inn by the Sea
40 Bowery Beach Road
Cape Elizabeth ME, 04107
207-799-3134
View Details
Director of Sales
The Director of Sales & Marketing oversees the members of the sales team, their work flow and all sales strategies. The DOS is responsible for managing the soft brand relationships, business opportunities. Also responsible for prospecting for new opportunities, setting rates, negotiations and maintenance of current accounts, new markets to possibly include Business Travel Accounts, tour business and travel agency relationships.
The Hotel at Oberlin
10 East College St
Oberlin OH, 44074
440-775-7001
View Details
Guest Service Representative
This position maximizes revenue and creates value by providing excellent customer service. This includes effective reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution.
The Hotel at Oberlin
10 East College St
Oberlin OH, 44074
440-775-7001
View Details
Room Attendants
The Room Attendant plays an important role for our home away from home, and creates a positive experience for our guests by maintaining a clean, comfortable and inviting environment. This position is responsible for maintaining the cleanliness of guest rooms as assigned.
The Hotel at Oberlin
10 East College St
Oberlin OH, 44074
440-775-7001
View Details
Guest Service Representative
This position maximizes revenue and creates value by providing excellent customer service. This includes effective reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution.
The Inn at Swarthmore
10 South Chester Rd
Swarthmore PA, 19081
610-543-7500
View Details
Night Auditor
The Night Auditor maximizes revenue and creates value by providing excellent customer service. This includes effective reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution. Additionally, they complete nightly reports and audits, and act as the “Manager on Duty” in the absence of a regular Manager. The Night Auditor for the Hyatt Place also performs Gallery Host functions during the overnight shift.
Courtyard Jacksonville Orange Park
610 Wells Road
Orange Park FL, 32073
(+1) 904-854-1500
View Details
Director of Sales
The Director of Sales & Marketing oversees the members of the sales team, their work flow and all sales strategies. The DOS is responsible for managing the soft brand relationships, business opportunities. Also responsible for prospecting for new opportunities, setting rates, negotiations and maintenance of current accounts, new markets to possibly include Business Travel Accounts, tour business and travel agency relationships.
Courtyard Jacksonville Orange Park
610 Wells Road
Orange Park FL, 32073
(+1) 904-854-1500
View Details
Chief Engineer (Salary)
The Chief Engineer’s primary duty is to oversee the safe and efficient operation of the maintenance department ensuring that all areas of the hotel property are well maintained to maximize guest satisfaction and ownership investment returns. This position will customarily and regularly direct the work of two or more full-time employees (or Full-Time equivalents.)
Hilton Garden Inn Portland Downtown
65 Commercial Street
Portland ME, 04101
(+1) 207-780-9688
View Details
Dishwasher
An extraordinary dining experience begins with clean dishes and silverware, with that in mind, the Dishwasher is very important to the success of our business. This person ensures that all dishes and silverware are spotless and sparkling. Responsibilities include safely operating an automatic dishwashing machine, washing pots and pans, performing general kitchen clean-up duties and disposing of all waste.
Hilton Garden Inn Portland Downtown
65 Commercial Street
Portland ME, 04101
(+1) 207-780-9688
View Details
Maintenance Person
The Maintenance Person contributes to the hotel’s commitment to high-quality guest satisfaction and teamwork by safely and efficiently maintaining the property i.e. performs preventative maintenance; repairs on mechanical, electrical, kitchen, and laundry equipment.
Hilton Garden Inn Portland Downtown
65 Commercial Street
Portland ME, 04101
(+1) 207-780-9688
View Details
Restaurant Server
The Restaurant Server safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their dining experience so that they will tell others and become a loyal customer. We expect and encourage you to go out of your way to talk to guests and find out what their needs are before they have to ask you.
Hilton Garden Inn Portland Downtown
65 Commercial Street
Portland ME, 04101
(+1) 207-780-9688
View Details
Bartender
The Bartender is responsible for safely and efficiently providing alcoholic and non-alcoholic beverages and food, while ensuring complete guest satisfaction.
Clarion Hotel
1230 Congress Street Portland
Portland ME, 04102
207-761-1560
View Details
Cook
The Cook is responsible for safely and efficiently preparing and cooking food that will keep our customers coming back. Our goal is to have customers tell us that our food and service is excellent!
Clarion Hotel
1230 Congress Street Portland
Portland ME, 04102
207-761-1560
View Details
Guest Service Representative
This position maximizes revenue and creates value by providing excellent customer service. This includes effective reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution.
Clarion Hotel
1230 Congress Street Portland
Portland ME, 04102
207-761-1560
View Details
Housekeeping Supervisor
This position shares in adding warmth and happiness to every guest experience by ensuring that all areas of the hotel are safely and efficiently cleaned to specified standards to ensure high levels guest satisfaction. He/She supports the Executive Housekeeper and/or Rooms Division Manager in daily operations as it pertains to supervising team members, i.e. scheduling, ordering supplies, and performance management.
Clarion Hotel
1230 Congress Street Portland
Portland ME, 04102
207-761-1560
View Details
Maintenance Person
The Maintenance Person contributes to the hotel’s commitment to high-quality guest satisfaction and teamwork by safely and efficiently maintaining the property i.e. performs preventative maintenance; repairs on mechanical, electrical, kitchen, and laundry equipment.
Clarion Hotel
1230 Congress Street Portland
Portland ME, 04102
207-761-1560
View Details
Restaurant Server
The Restaurant Server safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their dining experience so that they will tell others and become a loyal customer. We expect and encourage you to go out of your way to talk to guests and find out what their needs are before they have to ask you.
Clarion Hotel
1230 Congress Street Portland
Portland ME, 04102
207-761-1560
View Details
Room Attendant
The Room Attendant plays an important role for our home away from home and creates a positive experience for our guests by maintaining a clean, comfortable and inviting environment. This position is responsible for maintaining the cleanliness of guest rooms as assigned.
Hampton Inn & Suites North Conway
1788 White Mountain Highway
North Conway NH, 03860
(+1) 603-356-7736
View Details
Room Inspector
The Room Inspector shares in adding warmth and happiness to every guest experience by safely and efficiently ensuring the guest’s room meets the cleanliness standards of the hotel and the brand.
Hampton Inn & Suites North Conway
1788 White Mountain Highway
North Conway NH, 03860
(+1) 603-356-7736
View Details
Guest Service Representative
This position maximizes revenue and creates value by providing excellent customer service. This includes effective reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution.
Holiday Inn Portsmouth
300 Woodbury Ave
Portsmouth NH, 03801
(+1) 603-431-8000
View Details
Maintenance Person
The Maintenance Person contributes to the hotel’s commitment to high-quality guest satisfaction and teamwork by safely and efficiently maintaining the property i.e. performs preventative maintenance; repairs on mechanical, electrical, kitchen, and laundry equipment.
Holiday Inn Portsmouth
300 Woodbury Ave
Portsmouth NH, 03801
(+1) 603-431-8000
View Details
Room Attendant
The Room Attendant plays an important role for our home away from home, and creates a positive experience for our guests by maintaining a clean, comfortable and inviting environment. This position is responsible for maintaining the cleanliness of guest rooms as assigned.
Hampton Inn Nashua
407 Amherst Street
Nashua NH, 03063
(+1) 603-883-5333
View Details
Cook
The Cook is responsible for safely and efficiently preparing and cooking food that will keep our customers coming back. Our goal is to have customers tell us that our food and service is excellent!
Holiday Inn Charlottesville
1200 5th Street
Charlottesville VA, 22902
(+1) 434-977-5100
View Details
Night Auditor
The Night Auditor maximizes revenue and creates value by providing excellent customer service. This includes effective reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution. Additionally, they complete nightly reports and audits, and act as the “Manager on Duty” in the absence of a regular Manager. The Night Auditor for the Hyatt Place also performs Gallery Host functions during the overnight shift.
Holiday Inn Charlottesville
1200 5th Street
Charlottesville VA, 22902
(+1) 434-977-5100
View Details
Restaurant Server
The Restaurant Server safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their dining experience so that they will tell others and become a loyal customer. We expect and encourage you to go out of your way to talk to guests and find out what their needs are before they have to ask you.
Holiday Inn Charlottesville
1200 5th Street
Charlottesville VA, 22902
(+1) 434-977-5100
View Details
Room Attendant
The Room Attendant plays an important role for our home away from home, and creates a positive experience for our guests by maintaining a clean, comfortable and inviting environment. This position is responsible for maintaining the cleanliness of guest rooms as assigned.
Holiday Inn Charlottesville
1200 5th Street
Charlottesville VA, 22902
(+1) 434-977-5100
View Details
Guest Service Representative
This position maximizes revenue and creates value by providing excellent customer service. This includes effective reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution.
Howard Johnson by Wyndham Portsmouth
383 Woodbury Ave
Portsmouth NH, 03801
603-431-4400
View Details
Cook
Looking for Restaurant and Banquet Cooks for safely and efficiently preparing and cooking food that will keep our customers coming back. Our goal is to have customers tell us that our food and service is excellent!
Hamilton's Kitchen
300 East New England Avenue
Winter Park FL, 32789
407-998-8089
View Details
Dishwasher
An extraordinary dining experience begins with clean dishes and silverware, with that in mind, the Dishwasher is very important to the success of our business. This person ensures that all dishes and silverware are spotless and sparkling. Responsibilities include safely operating an automatic dishwashing machine, washing pots and pans, performing general kitchen clean-up duties and disposing of all waste.
Hamilton's Kitchen
300 East New England Avenue
Winter Park FL, 32789
407-998-8089
View Details
Bar Supervisor
The Bar Supervisor is responsible for safely and efficiently providing alcoholic and non-alcoholic beverages and food while ensuring complete guest satisfaction. Additionally, making certain that all bartenders are trained and completing their job duties at the bar. This employee must display effective listening and communication skills, initiative, ability to work independently and in teams, and lead by example. He/she must be able to exercise good judgment and discretion, display effective problem-solving skills, and provide excellent customer service. Additionally, he/she must have the ability to multi-task, maintain composure under pressure, and display a high level of professionalism, integrity, and follow through.
Broad Table Tavern
10 South Chester Rd
Swarthmore PA, 19081
610-543-7500
View Details
Bar Back
The Bar Back safely and efficiently ensures bar is properly stocked, barware is clean, and generally supports the smooth and efficient behind-the-scenes operation of the bar for the bartender. Provides excellent service with a smile! Contribute to the guests experience so that they will tell others and become a loyal customer.
Broad Table Tavern
10 South Chester Rd
Swarthmore PA, 19081
610-543-7500
View Details
Bartender
The Bartender is responsible for safely and efficiently providing alcoholic and non-alcoholic beverages and food, while ensuring complete guest satisfaction.
Broad Table Tavern
10 South Chester Rd
Swarthmore PA, 19081
610-543-7500
View Details
Bus Person
The Bus Person/Server’s Assistant safely and efficiently assists all dining room servers in delivering excellent customer service to our guests to achieve high customer satisfaction, i.e. clearing and setting tables in a timely and efficient manner.
Broad Table Tavern
10 South Chester Rd
Swarthmore PA, 19081
610-543-7500
View Details
Cook
The Cook is responsible for safely and efficiently preparing and cooking food that will keep our customers coming back. Our goal is to have customers tell us that our food and service is excellent!
Broad Table Tavern
10 South Chester Rd
Swarthmore PA, 19081
610-543-7500
View Details
Dishwasher
An extraordinary dining experience begins with clean dishes and silverware, with that in mind, the Dishwasher is very important to the success of our business. This person ensures that all dishes and silverware are spotless and sparkling. Responsibilities include safely operating an automatic dishwashing machine, washing pots and pans, performing general kitchen clean-up duties and disposing of all waste.
Broad Table Tavern
10 South Chester Rd
Swarthmore PA, 19081
610-543-7500
View Details
Host - Hostess
The Host - Hostess safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their dining experience so that they will tell others and become a loyal customer. We expect and encourage you to go out of your way to talk to guests and find out what their needs are before they have to ask you.
Broad Table Tavern
10 South Chester Rd
Swarthmore PA, 19081
610-543-7500
View Details
Sous Chef
The Sous Chef is responsible for the preparation of high-quality meals in accordance with company standards, menu specifications and production schedules set forth by the Executive Chef; and maintaining and adhering to the health and food safety program at all times per state and federal regulations.
Broad Table Tavern
10 South Chester Rd
Swarthmore PA, 19081
610-543-7500
View Details
Server
The Restaurant Server safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their dining experience so that they will tell others and become a loyal customer. We expect and encourage you to go out of your way to talk to guests and find out what their needs are before they have to ask you.
Broad Table Tavern
10 South Chester Rd
Swarthmore PA, 19081
610-543-7500
View Details
Cook
The Cook is responsible for safely and efficiently preparing and cooking food that will keep our customers coming back. Our goal is to have customers tell us that our food and service is excellent!
1833 Restaurant
10 East College Street
Oberlin OH, 44074
440-775-7001
View Details
Restaurant Server
The Restaurant Server safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their dining experience so that they will tell others and become a loyal customer. We expect and encourage you to go out of your way to talk to guests and find out what their needs are before they have to ask you.
1833 Restaurant
10 East College Street
Oberlin OH, 44074
440-775-7001
View Details
Banquet Server
The Banquet Server safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their experience so that they will tell others and become a loyal customer.
1833 Restaurant
10 East College Street
Oberlin OH, 44074
440-775-7001
View Details
Bar-Back
The Bar Back safely and efficiently ensures the bar is properly stocked, barware is clean, and generally supports the smooth and efficient behind-the-scenes operation of the bar for the bartender. Provides excellent service with a smile! Contribute to the guest's experience so that they will tell others and become a loyal customer.
Mesler
1411 East 53rd Street
Chicago IL, 60615
773-289-1003
View Details
Bartender
The Bartender is responsible for safely and efficiently providing alcoholic and non-alcoholic beverages and food, while ensuring complete guest satisfaction.
Mesler
1411 East 53rd Street
Chicago IL, 60615
773-289-1003
View Details
Bus Person/Server's Assistant
The Bus Person/Server’s Assistant safely and efficiently assists all dining room servers in delivering excellent customer service to our guests to achieve high customer satisfaction, i.e. clearing and setting tables in a timely and efficient manner.
Mesler
1411 East 53rd Street
Chicago IL, 60615
773-289-1003
View Details
Restaurant Server
The Restaurant Server safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their dining experience so that they will tell others and become a loyal customer. We expect and encourage you to go out of your way to talk to guests and find out what their needs are before they have to ask you.
Mesler
1411 East 53rd Street
Chicago IL, 60615
773-289-1003
View Details
Director of Food & Beverage
The Director of Food & Beverage is responsible for safely and efficiently managing all Food and Beverage outlets in a manner that will provide high-quality products and first class service. He/She is also responsible for ensuring that health and safety standards are maintained at all times per state and federal regulations.
Mesler
1411 East 53rd Street
Chicago IL, 60615
773-289-1003
View Details
Lead Cook
The Lead Cook is responsible for the preparation of high-quality meals in accordance with company standards, menu specifications and production schedules set forth by the Executive Chef. He/she may direct the work of other kitchen staff, delegating tasks and instructing them in the preparation/production of all meal periods.
Mesler
1411 East 53rd Street
Chicago IL, 60615
773-289-1003
View Details
Cook
The Cook is responsible for safely and efficiently preparing and cooking food that will keep our customers coming back. Our goal is to have customers tell us that our food and service is excellent!
Mesler
1411 East 53rd Street
Chicago IL, 60615
773-289-1003
View Details
Bartender
The Bartender is responsible for safely and efficiently providing alcoholic and non-alcoholic beverages and food, while ensuring complete guest satisfaction.
The Notch Grille
979 NH Rt 16
Gorham NH, 03581
603-466-3420
View Details
Bus Person
The Bus Person/Server’s Assistant safely and efficiently assists all dining room servers in delivering excellent customer service to our guests to achieve high customer satisfaction, i.e. clearing and setting tables in a timely and efficient manner.
The Notch Grille
979 NH Rt 16
Gorham NH, 03581
603-466-3420
View Details
Dishwasher
An extraordinary dining experience begins with clean dishes and silverware, with that in mind, the Dishwasher is very important to the success of our business. This person ensures that all dishes and silverware are spotless and sparkling. Responsibilities include safely operating an automatic dishwashing machine, washing pots and pans, performing general kitchen clean-up duties and disposing of all waste.
The Notch Grille
979 NH Rt 16
Gorham NH, 03581
603-466-3420
View Details
Host - Hostess
The Host - Hostess safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their dining experience so that they will tell others and become a loyal customer. We expect and encourage you to go out of your way to talk to guests and find out what their needs are before they have to ask you.
The Notch Grille
979 NH Rt 16
Gorham NH, 03581
603-466-3420
View Details
Line Cook
The Cook is responsible for safely and efficiently preparing and cooking food that will keep our customers coming back. Our goal is to have customers tell us that our food and service is excellent!
The Notch Grille
979 NH Rt 16
Gorham NH, 03581
603-466-3420
View Details
Server
The Restaurant Server safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their dining experience so that they will tell others and become a loyal customer.
The Notch Grille
979 NH Rt 16
Gorham NH, 03581
603-466-3420
View Details
Guest Service Representative
This position maximizes revenue and creates value by providing excellent customer service. This includes effective reservation sales, handling all guest accounts efficiently and accurately, and assisting in all phases of guest experience such as check-in, check-out, and problem resolution.
Hyatt House Mt. Pleasant - Midtown
1430 Midtown Ave
Mt Pleasant SC, 29464
843-388-6277
View Details
Laundry Attendant
The Laundry Attendant contributes to the hotel’s commitment to high-quality guest satisfaction and teamwork by safely and efficiently cleaning the laundry.
Hyatt House Mt. Pleasant - Midtown
1430 Midtown Ave
Mt Pleasant SC, 29464
843-388-6277
View Details
Room Attendant
The Room Attendant plays an important role for our home away from home and creates a positive experience for our guests by maintaining a clean, comfortable and inviting environment. This position is responsible for maintaining the cleanliness of guest rooms as assigned.
Hyatt House Mt. Pleasant - Midtown
1430 Midtown Ave
Mt Pleasant SC, 29464
843-388-6277
View Details
Guest Service Manager
The Guest Service Manager oversees the safe and efficient operation of the front desk, maximizes profitability, and ensures high levels of guest satisfaction are achieved. This position provides training, support, and resources to the front desk staff.
Best Western University Inn
90 E. Main Street
Canton NY, 13617
315-386-8522
View Details
Groundskeeper
The Grounds Keeper safely and efficiently maintains, improves, and repairs the hotel grounds so that our guest will have a pleasant experience.
Best Western University Inn
90 E. Main Street
Canton NY, 13617
315-386-8522
View Details
Cook
The Cook is responsible for safely and efficiently preparing and cooking food that will keep our customers coming back. Our goal is to have customers tell us that our food and service is excellent!
Best Western University Inn
90 E. Main Street
Canton NY, 13617
315-386-8522
View Details
Banquet Captain
The Banquet Captain coordinates and oversees the Banquet staff. This person safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their experience so that they will tell others and become a loyal customer. This employee must display effective listening and communication skills, initiative, ability to work independently and in teams, and lead by example. He/she must be able to exercise good judgment and discretion, display effective problem-solving skills, and provide excellent customer service. Additionally, he/she must have the ability to multi-task, maintain composure under pressure, and display a high level of professionalism, integrity, and follow through.
Kent State University Hotel & Conference Center™
215 S. Depeyster Street
Kent OH, 44240
330-346-0100
View Details
Bartender
The Bartender is responsible for safely and efficiently providing alcoholic and non-alcoholic beverages and food, while ensuring complete guest satisfaction.
Nineteen10
215 S. Depeyster Street
Kent OH, 44240
330-346-0100
View Details
Restaurant Supervisor
The Restaurant Supervisor safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their dining experience so that they will tell others and become a loyal customer.
Nineteen10
215 S. Depeyster Street
Kent OH, 44240
330-346-0100
View Details
Server
The Restaurant Server safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their dining experience so that they will tell others and become a loyal customer.
Nineteen10
215 S. Depeyster Street
Kent OH, 44240
330-346-0100
View Details
Restaurant Supervisor
The Restaurant Supervisor safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their dining experience so that they will tell others and become a loyal customer. We expect and encourage you to go out of your way to talk to guests and find out what their needs are before they have to ask you. This employee must display effective listening and communication skills, initiative, ability to work independently and in teams, and lead by example. He/she must be able to exercise good judgment and discretion, display effective problem-solving skills, and provide excellent customer service. Additionally, he/she must have the ability to multi-task, maintain composure under pressure, and display a high level of professionalism, integrity, and follow through.
Nineteen10
215 S. Depeyster Street
Kent OH, 44240
330-346-0100
View Details
This position assists the Guest Service Manager with overseeing the safe and efficient operation of the front desk, maximizes profitability, and ensures high levels of guest satisfaction are achieved. This position may direct the work of others, i.e. delegate tasks, and provide training & support, and resources to the front desk staff.
Golden Gables Inn
1814 White Mountain Highway
North Conway NH, 03860
603-356-2878
View Details